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Click on a title to learn more about the position.

Store Director
- Provides customer service
- Manages overall operation of store
- Trains and develops department managers and direct reports
- Achieves sales and profit goals
- Conducts meetings
- Controls shrink, safety, sanitation and labor costs
- Handles customer and associate relations
Assistant Store Director
- Provides customer service
- Manages overall operation of store
- Trains and develops department managers and direct reports
- Achieves sales and profit goals
- Conducts meetings
- Controls shrink, safety, sanitation and labor costs
- Handles customer and associate relations
Assistant Manager
- Provides customer service
- Writes labor schedule
- Train and develop direct reports
- Monitor bookkeepers and cash flow
- Builds displays and merchandises store
- Handles customer and associate relations
- Controls shrink, safety, sanitation and labor costs
Customer Service Manager
- Provides customer service
- Create cashier schedule
- Supervise head cashier, cashier and customer service associates
- Handle customer and associate relations
Department Manager
- Provides customer service
- Manages overall operations of department
- Train and develop department clerks
- Achieve sales and profit goals
- Control shrink, safety, sanitation and labor costs
- Handle customer and associate relations
Management Trainee
- Provides customer service
- Learn duties required to manage overall operation of the store
- Learn how to handle customer and associate relations issues
- Learn operations of all departments
Bakery Clerk
- Provides customer service
- Prepares product for display and sale
- Prepares bakery products to customer specifications
- Maintain safety and sanitation of department and product
Courtesy Clerk
- Provides customer service
- Gathers carts from parking lot and returns them to store
- Assists customers when needed
- Performs miscellaneous cleaning tasks as required
- Maintain safety and sanitation of store
Deli Clerk
- Provides customer service
- Prepares product for display and sale
- Slices deli meats and cheeses to customer specifications
- Prepare hot food and salad bar
- Maintain safety and sanitation of department and product
Grocery Clerk
- Provides customer service
- Stocks shelves
- Unloads trucks
- Straightens products on shelves
- Maintain safety and sanitation of store
Meat Clerk
- Provides customer service
- Stocks meat cases
- Assists in the production of meat products by weighing and wrapping product
- Maintains safety and sanitation of department and product
Night Crew Clerk
- Provides customer service
- Writes orders
- Stock shelves
- Work overnight shift
- Maintain safety and sanitation of store
Non-Foods Clerk
- Provides customer service
- Stocks non-food items
- Straightens product on shelves
- Builds displays
- Maintain safety and sanitation of store
Produce Clerk
- Provides customer service
- Prepares all product for display and sales
- Stocks produce bins and racks
- Builds displays
- Unloads trucks
- Maintain safety and sanitation of department and product
Seafood Clerk
- Provides customer service
- Prepares product for display and sale
- Maintain freshness of seafood
- Has knowledge of seafood terms and products
- Maintains safety and sanitation of department and product
Cashier
- Provides customer service
- Scans and bags all product for sale
- Accepts payment including cash, checks, coupons, etc…
- Properly tender change to customer
- Maintain safety and sanitation of store
Meat Cutter
- Provides customer service
- Cut and wrap meat
- Write order
- Fill meat cases
- Clean and sanitize meat room and equipment
- Maintain safety and sanitation of department and product
- Must pass cutter test
Pharmacy Technician
- Provides customer service
- Assists pharmacist in filling prescriptions
- Stocks pharmacy and non-food items
- Straightens products on shelves

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