PEANUT BUTTER AND JELLY WAFFLE SANDWICHES
- Active Time : 10 Minutes
- Total Time : 10 Minutes
- Serves : 2
INGREDIENTS
- 1/4 cup Peter Pan® Crunchy Peanut Butter
- 4 frozen chocolate chip waffles, toasted
- 2 tablespoons concord grape jelly
- 1 banana, sliced
DIRECTIONS
Spread peanut butter on 2 waffles. Spread jelly on remaining 2 waffles.
Place banana slices evenly on top of peanut butter; top with remaining waffles, jelly-side down. Cut and serve.